Mitchies Munchies “Artistic treats you can eat!” a custom Cake Artist for hire in Las Vegas, Nevada; voted #1 “BEST DESSERTS” in Best of Las Vegas awards. Mitchies Munchies is a fully licensed Cottage Maker; the FIRST in the city of North Las Vegas, NV.  We are not your typical walk-in bakery or treat shop. Our owner Michelle Curran aka ChefMitchie, has competed on Food Network and is an award winning Cake and Sugar Artist; recently named one of North America’s TOP TEN Cake Artists by Dessert Professional Magazine.  If you have a vision she can bring it to life through edible medium.

ChefMitchie’s expertise in creating custom cakes for birthdays, baby showers, bar/bat mitzvahs, day & nightclub, etc. make you question – IS THAT CAKE?  Yes, she makes wedding cakes. Her preferred styles include eclectic, far-fetched, inner-geek, Steam Punk, fantasy, the 80’s, horror, anything … unusual.


We are available by appointment only (no same day), we do not “stock” ready-made cakes to write on (I.e. congrats, happy birthday.) All sugar art is hand-made, we will use plastic toys or toppers by client request. We do not sell cupcakes, sugar cookies, cake pops, or sheet cakes. ChefMitchie has a strong policy that if she won’t eat it, she won’t sell it, so please do not request nuts or coconut to be added to any of her recipes.

 

Along with custom cakes our menu offers, Schmake Schooters and an assortment of Munchies (treats). We can tailor our Munchies to match your event. Let us help you create a lasting memory with our unique skills and flavors. We prefer 2-3 weeks’ notice for custom orders, but ChefMitchie has been known to make cake miracles happen with less time.

Call 702-551-CAKE(2253) or Contact Us here


Tasting Consults, designed for 2 people, are available at the cost of $50, for orders with 100 or more servings.  You’ll choose 3 fillings and meet with our Sugar Consultant who will go over designs, serving sizes, and more.  (Please allow at least 14 days ‘notice for your appointment).


Have questions? Chef Mitchie is here to help you! These are a few of the most frequently asked questions; of course if you don’t see the answer to your question(s) you can always contact ChefMitchie directly!

May I place an order online?

We are not an “online business”; face-to-face contact is our #1 priority. We understand some of our clients are coordinating their orders for an upcoming visit to the Las Vegas area from afar. We’re happy to schedule a phone or video consult.

 

May I make a same day order?

We do not offer a “back-stock” of inventory or ready to sell items. Everything is custom made fresh to order. The more notice the merrier.

 

Do you have set pricing for your cakes?

All of our cakes are custom made to order. Overall pricing depends on # of servings, flavor(s), designs, & delivery/setup. Our custom cake orders start at $150.00.

 

Where am I able to see your work in person?

Several times a year we make public appearances at trade shows & foodie events. Be sure to sign up for our mailing/event list and follow us on our social media.

 

What are your payment policies and/or clauses?

A 50%, non-refundable payment “Hold the Date” is due at signing of quote and balance in full is due 2 weeks prior to your event; at this mark all monies are non-refundable. For larger orders, $400+, a 50% non-refundable payment is secured and balance in full is due 30 days prior to your event; at this mark all monies are non-refundable. Complete policies are explained on quotes and wedding contracts.

 

What if I or someone else damages my cake after it’s delivered?

YIKES! Be careful. But if something happens, depending on the severity, if available Chef Mitchie may be contracted to fix the damages; starting at $200.00.

 

Do you offer delivery and set-up?

Delivery and set-up is available & the only option for tiered or carved cakes. Delivery fees range from $30-$150.00, depending on the cake size and delivery location. We do not travel outside of Nevada.

 

Do you make custom toppers?

YES! We make custom toppers using several edible mediums. Wanna keep it forever? We can make them out of clay too. Be sure to include this info when you “Contact Mitch”.

 

You have so many flavors, may I have more than one?

If your order contains more than one tier, then you may choose more than one flavor!

 

Do you make vegan or gluten free products?

At this time we do not produce gluten free, vegan, or kosher foods. It will be your responsibility to tell us if you or your guests have food allergies.

 

Can you ship my order?

CAKES? No. However from November thru the end of March we offer shipping of our complete line of Munchies for our established clientele. We are not an online company, but someday we hope to change that.

 

I just want buttercream, can you do that? I hate fondant.

We do not offer buttercream only cakes. ChefMitchie prefers the edible medium, fondant, for a number of reasons. It can be manipulatedfondant-is-best into shapes, is a blank canvas, protects what’s on the inside keeping it fresh and even more delicious than imagined. Don’t like fondant? It can be easily peeled off like an orange peel one you slice your cake. And bonus, there’s a scrumptious layer of buttercream under it!